Herbs are very healing and contain anti-oxidants, aid in digestion and are packed with vitamins. For instance, fresh basil provides Vitamins D, K, C and omega-3 fatty acids. Holy basil contains eugenol, which is known to fight cancer. And did you know there are five kinds of basil: lemon, lime, cinnamon, anise and Thai?
We will learn about how to care for, store and grow herbs in this delicious class.
Turkish Herb Fritters with Lemon Tahini Sauce, Vietnamese Minted Rice with Chicken and Cilantro, Moroccan Warm Arugula Salad with Parsley and Mint, Balsamic Strawberries with Basil
I will send you the recipes a week before the class. The classes will be recorded so you will have access to them in the future.
