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Culinary Classes in NC by Amanda Cushman

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Amanda Cushman is a culinary educator who has cooked professionally for over thirty years.

She teaches a wide range of cooking classes in NC as well as teaching privately for groups of two to twenty students in their home. Chef Cushman's cooking lessons are held in locations such as; Raleigh, Durham, Chapel Hill, Cary, Morrisville, Carrboro. Her corporate team building classes have featured clients such as; Hugo Boss, Experian, Exxon Mobile, Google, Yahoo, Fitness Magazine, DirecTV and Toyota.

Her career in food began in Manhattan where she worked with some of the top NYC caterers: Glorious Food, Panhandlers and Martha Stewart Catering. She became the lead chef for Panhandlers Catering where she cooked for parties of twenty to three hundred people.

She then began testing recipes at Ladies Home Journal where she worked for over two years. Her next stint was at Food and Wine Magazine where she learned her skills in recipe development. This led to her contributing to Cooking Light, Self, Fine Cooking and Vegetarian Times. At this time she was also a private chef for the C.E.O. of American Express and the Editor of GQ magazine.

In the early nineties she began teaching at The Institute of Culinary Education formerly known as Peter Kump's New York Cooking School. While in NYC she also taught the professional series at The Natural Gourmet Cooking School and The New School-Culinary Arts Program.

Chef Cushman moved to Miami Beach in the mid nineties where she was featured on Deco Drive for her private hands-on cooking classes. She had the cover story in the food section of the Miami Herald for these classes as well as her private classes being featured as the best new trend in Florida Trend Magazine.

She has developed hundreds of recipes for cookbooks as well as food magazines and web sites. Some of her accounts have been, and the Time/Life Fitness Series. She published her own cookbook in 2008 and it was sold out within the year. It is now on it's second printing and is sold on and independent bookstores throughout the North Carolina area. Amanda moved to Venice, Ca. in 2003 and taught her highly successful technique series for many years at Surfas kitchen and restaurant supply. She also taught privately to many students which included: Neil Patrick Harris, Molly Sims, Anne Archer and Randy Newman. 

Click here to view Amanda's Connecticut cooking class schedule.

Click here to see more on group and private cooking classes in NC

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Click here to see Amanda's cooking classes in North Carolina.

private cooking classes and cooking lessons

Chef Amanda teaches private and team building cooking classes in the North Carolina area.
Raleigh, Durham, Chapel Hill, Cary, Morrisville, Carrboro



cooking lessons nc

Simple, Real Food Book Simple, Real Food: Delicious clean food prepared simply

My cookbook Simple Real Food can be purchased online.

The price is $24.95 and the book can be sent to your home or office. It can be included with a gift certificate for a cooking class as the perfect present.

Book Details

Cooking classes Raleigh, Cooking classes Durham, Cooking classes Chapel Hill, Cooking classes Cary, Cooking classes Morrisville, Cooking classes Carrboro

Cooking Lessons: French | Chinese | Japanese | Korean

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